1998
![](https://i0.wp.com/gcingredients.com/wp-content/uploads/2022/06/personmakingtortillas.jpg?fit=768%2C432&ssl=1)
1998 Founder Srikanth Gundavarapu started selling the ingredients for the food industry after working 4+ years in the R&D role
2005
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2005 Recognizing the demand for the custom blends, started developing and delivering formulations in powder and liquid forms in a 20,000 sq. ft facility.
2016
![](https://i0.wp.com/gcingredients.com/wp-content/uploads/2022/06/image-asset-5.jpeg?fit=768%2C432&ssl=1)
2016 Purchased a 50,000 sq ft facility for developing and processing the powder formulations.
2021
![](https://i0.wp.com/gcingredients.com/wp-content/uploads/2022/06/image-asset-4.jpeg?fit=768%2C432&ssl=1)
2021 Expanded into 70,000 sq ft facility to meet our customer growing demand - develop custom formulations and value-added products using state-of-the- art R&D lab, blending technology and QC lab.
2022
![](https://i0.wp.com/gcingredients.com/wp-content/uploads/2022/06/image-asset-3.jpeg?fit=768%2C432&ssl=1)
Now, we’re GCI 2.0 – providing you with more value-added products and unparalleled services for the food and supplement industry